Last year, we could still enjoy a plate of Kappa Maki (Cucumber Roll) at the price of RM2.00 at Japanese chain restaurants. Thanks to currency depreciation, it is now a history. Either the same color plate had increased price, or the Maki was “promoted” to the ext color. Sushi YA appears to be our pocket saver.
Yoshinoya Hanamaru – a Japanese casual fast food restaurant well known of its beef bowl and udon. Its self-service concept has attracted many customers looking for a quick meal yet not sacrificing on the quality of the food. It has few outlets in Malaysia with the recent one at the basement of Gurney Plaza, Penang.
“Izakaya” means Japanese gastropub, or 居酒屋 in Chinese. It is a casual place for after-work drinking. Ichiban – The Izakaya is the Japanese restaurant and bar with currently five outlets in Malaysia:
- Cascades, Kota Damansara
- One Utama (Temporary Closed)
- Country Garden Danga Bay, JB
- Gurney Paragon, Penang
- Alora Hotel, Penang
We recently visited the newly opened Alora Hotel‘s outlet.
We visit Queensbay Mall at Bayan Lepas, Penang almost every month and this is our first time visiting Menya Miyabi since they open for business on December 2013. The shop is located at the first floor toward the wing where Daiso and Maybank are located. We regret that we only visited this ramen shop recently as it is one of the best ramen shops in the region.
It was one weekday evening when we were in the rush to visit Logos Hope – a cruise with floating book fair in it at Swettenham Pier. Before reaching there, we decided to have our dinner nearby and surprisingly, we stumbled upon this newly opened Sumo-Sumo Japanese fast food restaurant at Bishop Street, Penang (near Route 9/GohKaki).
As long as Japanese food is concerned, our immediate reaction is to order a cup of hot green tea without any thinking. How about sushi with a cup of coffee? You will find this “clash of cuisine” at The Alley, Raja Uda.
Each year, Sakae Sushi – the famous Singapore Japanese chain restaurant, will have its menu revised based on customer’s feedback and choices. This year is no exception. The new menu features over 50 delicious new additions spanning across numerous categories.
For me, Japanese ramen is a luxury item in Malaysia. You can easily spend RM30+ per person in any Japanese ramen restaurant just to have a bowl of noodle which in some cases, you still feel hungry after the meal. Luckily for the new Edo Ramen at Gurney Paragon, now everyone can eat (ramen) with price starting from RM9.90++.
For the first time, Eastin Hotel Penang is inviting Chef Ricky from Eastin Hotel Petaling Jaya (PJ) to the premise to serve you the freshnest and most mouth-watering Japanese buffet Eastin Hotel can offer.