Kuala Sepetang Seafood Porridge 十八丁海鲜粥

Fried Porridge

Other than Serdang in Kedah state, Kuala Sepetang near Taiping is another place for fried porridge and even better, it is covered with seafood fresh from fisherman boats stone’s throw away. We visited Kuala Sepetang Seafood Porridge 十八丁海鲜粥 restaurant and was blown away by the quantity and quality of the seafood. 

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Fried Laksa @ Yan Yam Cafe 炎茶餐室炒叻沙

Fried Laksa

Assam Laksa is a no stranger to Penangites as it is probably the most popular hawker food other than Char Koay Teow. The sour and spicy soup noodle mainly made of fish and tamarind (a.k.a assam in Malay) is also our favorite food. Fried Laksa, however, is an eye-opener for us. Today we bring you to Yan Yam Cafe 炎茶餐室 (GPS: 5.41289,100.32257) for this creative dish.

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JJ Cafe @ Ipoh

Coffee, Avocado Duca, Swiss Roll

Tired of commercialized chicken rice with arrogant attitude, we decided to try modern cafe in Ipoh instead. JJ Cafe (GPS: 4.58354,101.09360) is an accidental discovery and it surprised us with its coffee, Swiss roll and more important, the sinful Signature “Siew Yuk” Pasta. Since then, we visited the outlet twice despite 160 km away from Penang.

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Kinsbay 港口 @ Bayan Baru, Penang

Exterior

In Penang, fish noodle is a “magic” street food in which there are always some customers patronizing it regardless the price or the taste. Recently, we noticed a new fish porridge/noodle stall – Kinsbay 港口 (GPS: 5.32662,100.28920) setup at Jalan Mahsuri nearby Sunshine Square, Bayan Baru, Penang so we decided to give it a try.

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Chinese New Year Steamboat Buffet Dinner @ E&O Hotel

Steamboat

Planning for reunion dinner for coming Chinese New Year (CNY)? Other than course meal, buffet dinner is a better alternative for big eaters looking for more varieties of food. Even better, have it in “Steamboat way”. We recently visited a preview session at Eastern & Oriental Hotel, George Town, Penang for its new steamboat package.

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CNY Yee Sang Banquet @ Vistana Hotel Penang

Decoration

[January 2017] Vistana Hotel Penang (GPS: 5.33639,100.29139) is proud to present Hong Kong Master Chef Ng Wing Lam, an accomplished Master with over 40 years of experience in Hong Kong and Asia. The Chinese Banquet Master Chef will lead Vistana Chefs as they develop innovative and outstanding Chinese Banquet Cuisine for your enjoyment at the Vistana Hotels in Kuala Lumpur, Kuantan and Penang.

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