…. This is probably the first time we are consuming pasta in a paper cup just like a take-away Chinese food. Our parents have thought us that “Do not judge a book based on its cover” so let’s try our Tomyam Seafood Spaghetti from 178 Cafe before giving comments.
After the previous Chinese New Year review, it is time for another Four Points by Sheraton food review – the new Sunday Brunch buffet designed for whole families.
For me, Japanese ramen is a luxury item in Malaysia. You can easily spend RM30+ per person in any Japanese ramen restaurant just to have a bowl of noodle which in some cases, you still feel hungry after the meal. Luckily for the new Edo Ramen at Gurney Paragon, now everyone can eat (ramen) with price starting from RM9.90++.
Food court… first thing comes into my mind is not the delicious local cuisine at affordable price, but the disposable utensils used. Yes, I hate disposable chopsticks, fork, spoon, and plates very much but in order to save cost, many stalls still like to use them. Fortunately, my visit to Justfood food court at Gurney Paragon is a positive one.
Ulala~ Most guys probably did not notice the guitarist (and the Macbook), and only found out that this is a live band performance after the show. She is Haidee Lim, a Philippines based in Penang. The band is called Sweet Tone and you can find them in Farquhar’s Bar of Eastern & Oriental (E&O) Hotel from Thursday to Saturdays between 8pm to 11pm from now until 26 April 2014.
Ahh~ what a nice carpet. The soft and smooth carpet makes you wanna lay on carpet instead of sofas. These are just few new additions in refurbished lounge @ Eastin Hotel Penang.
Eastin Hotel – a business hotel that Free Trade Zone (FTZ) managers like to allocate their foreign visitors here. Seriously I never visited their cafe, namely Swez Brasserie before. In October 2012, they are having new buffet theme called German Galore so we paid a visit to it (Chef above is Kelvin, the star of the day).
