Phaik Laksa 碧叻沙, Jalan Seang Teik, Penang

Yam Rice, Prawn Cracker, Laksa

When enjoying laksa, did you come into occasion in which there was still plenty of soup left and you have to “drink” it off? Phaik Laksa comes out with a clever idea – consume it with yam rice, just like eating with a bowl of Kiam Chai Th’ng (mixed pork soup). Trust me, it works!

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