Trying out new restaurants is in the gene of foodies and usually we don’t revisit the same restaurant again in near future but Putien (GPS: 5.43585,100.31112) is an exception in which we re-visited the Michellin-starred again for more dishes. Read more to find out which dishes we tried this time.
Eatsy Bitsy (GPS: 5.64015,100.50205) is perhaps the only cafe in Sungai Petani with large kid playground at the central of the dining area with toys occasionally flying out and kids crawling between your legs. Despite being a play zone, the food is surprisingly not bad at all especially its fried rice in which we ordered second plate while watching kids wrestling in the ring.
Few years ago, when someone mentions charcoal steamboat in George Town, Penang, it must be the legendary Goh Huat Seng. Just like many big players in year 2018, it went into history and if you are looking for a placement, we recommend Huo Tan Wang 火炭皇 Charcoal Steamboat at Nagore Road (GPS: 5.42166,100.32632). We had a wonderful evening there with its signature Sour and Spicy base soup.
Tired of sharing tables with others and with waiting customers staring at you in hoping you finish the subpar pre-steamed Dim Sum ASAP? Head to Dim Sum Yuen 点心苑 (GPS: 4.61177,101.11120) in Taman Canning for innovative make-to-order Dim Sum including lovely Cold Water Chestnut Cake 鸟吞马蹄 (RM5.50). Even our anti-Dim Sum friend plans to return here again.
Strategically located along Tanjung Tokong’s main road and right in front of Hotel Sentral Seaview, Viva Local Food Haven (GPS: 5.46270,100.30512) is always crowded with both local and foreign customers. Thanks to our friends who stayed in Hotel Sentral Seaview recently, we had a chance to revisit the food court after our initial visit 8 years ago.
Wonton is also known as Bian Rou in the mainland of China and is Fujianese’s hundreds year specialty. Do you know that the skin is actually made of meat? Yes, the fresh minced pork is pounded for 3 hours before forming into paper-like springy wrapper. PUTIEN Style Bian Rou Soup (with Vinegar) 傳統扁肉湯 (加醋) (RM9.90/pax) is a must-try in the new PUTIEN, Gurney Paragon Mall (GPS: 5.43585,100.31112).
With new designer furniture and refurbished interior, one hardly notices that the famous hotel next to Komtar was once known as a business hotel called Traders Hotel. Welcome to the new Hotel Jen Penang (GPS: 5.41361,100.33028) with younger and more elegant look. We recently revisited it for one-of-its-kind Chinese New Year dinner course meal.
Reunion dinner is a traditional Chinese culture in which all family members gather together one day before Chinese New Year. Other than returning to hometown, in modern society, an alternate option is to have reunion dinner outside, such as Eastern & Oriental Hotel’s Chinese New Year Steamboat Buffet Dinner (GPS: 5.42333,100.33583)
Oriental Red Seafood Market (GPS: 5.39569,100.32404) is not the usual Seafood restaurant in the neighborhood. With no prix fixe menu, diners are given the flexibility to handpick their own desired Seafood from the Seafood counter. The Seafood comes in a wide variety, with some fresh and some frozen. Selected Seafood will then be cooked by the dedicated team and served in way of Nabe (Japanese Hot Pot). It is noteworthy that the special broth for the Nabe is authentically prepared in Japan and air-flown to the restaurant.