International Buffet and Christmas Goodies at E&O Hotel

Sarkies Dining Area

Starting November 2014, Eastern & Oriental (E&O) Hotel is pleased to offer you International Buffet at Sarkies restaurant in the premise.

Seafood on Ice

Previously, E&O Hotel was offering buffet with different theme depending on weekday. The most significant one being Seafood Extravaganza on Wednesday and Carvery Night on every Thursday. Starting November, E&O Hotel has only one buffet theme throughout the week – International Buffet.

Fresh Oysters with Salsas

Even though it is called International Buffet, we found out that seafood is still dominating the buffet line, including a corner of fresh seafood on ice consisting of poached tiger prawns, New Zealand green mussels, Australian black mussels, poached king crab, fresh oysters with salsa, and yabbies.

Salmon & Tuna Sashimi

Walk around and you will find more seafood items, including baked oysters, fried whole fish, sashimi, cold cuts, and BBQ seafood items.

Assam Sauce

For BBQ items, again, remember to dip them with signature Assam Sauce available in front of the counter. The hot, sweet and sour sauce will simply tickle your taste buds.

Roasted Duck

If you are a poultry lover, do try their signature roasted duck together with the duck sauce.

BBQ Corner

Beef and chicken satays are also available at BBQ corner. Best dip with peanut sauce provided.

Seasonal Vegetable with Light Soy Sauce

Not to forget are hot tray items such as steamed rice, Chinese fried rice, Beef Masak Kicap, deep fried sweet and sour fish, lamb, black mussels, lemon chicken, season vegetables with light soya sauce, and etc. All carefully prepared by Sarkies chefs.

Salad Bar

Salad bar is the corner to begin our buffet. Our favorite was salad rocket dressed with French Vinaigrette, topped with few slices of smoked duck breast, Tenggiri, and chicken ham.

Noodle Station

Noodle station is a corner easily be missed but its Char Koay Teow is probably one of the best Halal Char Koay Teow in town. Other than Char Koay Teow, you can customize your bowl of soup/fried noodle by selecting type of noodle and ingredients. The chef at the station will cook it for you.

Tandoori Chicken

New in this International Buffet is the Indian Corner next to Noodle Station. Tandoori Chicken is a recommended food there in which the chicken is tender and best dip with sauces provided on the counter.

Assorted Dessert

Perhaps the most tempting corner is the dessert corner full of assorted cakes and fruits. E&O Hotel has its own bakery and we believed that most (if not all) of their cakes are from their own oven. The only dessert missing that night was Chocolate Fondue but seriously, the buffet spreads were far more than enough for one person, even you just try one piece per item.

Cheese Corner

Some items we skipped due to fullness included pasta, Tempura Station, ABC, cheese corner and soup of the day.

E&O Hotel New Wing

International Buffet is available from Sunday to Thursday from 7pm – 10.30pm at RM110++ for adult and RM48++ for child. Guests will have an option to upgrade to free flow of wine, beer and fruit punch by adding another RM38++.  On Friday and Saturday, it comes with live performance by Los Cantores with free flow of wine, beer and refreshing beverage by default (RM148++ for adult and RM65++ for child). If you have AMEX (American Express) card, you will entitle for 20% discount. Another option is to LIKE their Facebook page and you will immediately receive a 20% discount coupon.  For reservation, kindly call +604-222 2000 Ext. 3601/3602.

Christmas Goodies

At the heritage building of E&O Hotel, Sarkies Corner is pleased to offer you Christmas Goodies during this gifting season. More than 20 items are available for you to choose from including Ginger Bread Man, Christmas Pie, Chirstmas Chocolate ‘Bell’, Cherry-Raspberry Cake, Christmas Yule Log, and etc. All made from E&O Hotel’s Bakery.

Salmon en Croute Set

For bigger items such as whole roast turkey set, whole roast prime rib or beef set, and salmon en Croute set, minimum order time frame of 3 days prior to pick up is required. Picture above shows Salmon en Croute set made of Brussel Sprouts, Roasted Baby Potatoes, Baby Carrots, Basil Cream Sauce and of course, the salmon fish.

Christmas Goodies

Order can be made from 2 to 25 December 2014 at Sarkies Corner Bakery Counter area. We included an order sheet here so that you can do your homework first.

Christmas Goodies

Best of all, if you confirm payment by 7 Dec, you will get 20% discount for item ordered. You can make payment first to entitle for 20% discount and collect your goodies on or before 25-Dec-2014.  For more information, kindly call +604-222 2000 Ext. 3175.

Download Christmas Goodies Order Form

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