Da Shu Xia Seafood House 大树下海鲜饭店 should not be a stranger for Penangites. It was located under a shady tree (hence “Da Shu Xia”) opposite of jetty terminal at Weld Quay. Since last year, it had moved to a walking distance away at Victoria Street, behind BT Food Court.
It was a long Saturday in which we had to work from nine to six. Our eyes were like Mashimaro when we arrived at Thai Original Boat Noodle – a restaurant we decided to give it a try when venturing in Teras Jaya Business Park at Raja Uda, Butterworth, Penang. Our eyes immediately opened after having a sip of the soup.
For those who like waffle, they will probably fall in love with Hong Kong’s famous egg puff 鸡蛋仔 as well. The making of egg puff is pretty similar to our local waffle, except that it is molded into shape of eggs (and hence egg puff). Now, there is no need to travel to Hong Kong to enjoy this street food since 1950’s as you can grab one in Penang.
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In conjunction with the upcoming February and Chinese New Year promotion, Eastin Hotel Penang is pleased to offer you a variety of authentic Chinese cuisine to satisfy your taste buds.
Poon Choi 盘菜 is a Chinese dish which is usually expensive (at least for me) and can be found in most fine dining Chinese restaurants. Thanks to being a low paying slave, I never had a chance to try it until last weekend when a group of friends gathered together at one of the Choo Char restaurant in Paya Terubong – Zi Zai Restaurant 自在饭店.
Last time, whenever my friend asked me for a good place for steamboat, I could just recall those open-air steamboat+BBQ places around town areas. They were relatively reasonable, but you definitely 101% need to take bath after the meal due to oily environment. Since early this year, my friends and I found another “steamboat” place – Lolipot.